Christopher’s on Lincoln is one of Carmel’s most exciting dining experiences. Award winning chef/owner Christopher J. Caul has transformed one of the village’s oldest restaurant locations into a modern, fun, and friendly dinner house. Dress is Carmel casual and the attitude is laid back and contemporary…guests feel comfortable in everything from shorts to suits. Charming and affable, Christopher’s cuisine is sublime. Christopher’s more than 30 years of experience, as well as his three former restaurants, have culminated in a menu that showcases the finest, freshest, seasonal ingredients the Central Coast has to offer. Christopher’s wine list features mostly Monterey County wines, as well as his favorites from around the state. Christopher’s also features a full bar with some of the finest handcrafted spirits available. Christopher is right where he loves to be; come say hello soon!
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