Carmel Bistro serves lunch, dinner and desserts. When it comes to full-flavor California-Mediterranean cuisine, just one restaurant comes to mind: Carmel Bistro, a signature Firok Shield restaurant with exceptional food, gorgeous murals adorning the walls, and unpretentious service.
The chefs make tried-and-true recipes with a California twist, like slow-roasted short ribs that fall off the bone and Pasta Pescatore with mixed seafood, white wine, garlic, and fresh tomatoes over linguine.
We offer just the right amount of indulgence. And hearty nutrition. So bring yourself … a friend or your entire office team.
There’s a full wine list, but don’t forget to ask for the owner’s da Giovanni private-label bottles.